Are your kids fussy eaters?
These £3.50 Aldi plates could be a God send for you.
Parents have been raving about the affordable dinnerware, which features three separate compartments.
This allows parents to separate different items – like mash and beans, for example – to stop them from touching each other.
They come in various different designs too, from Peppa Pig to Hey Duggee.
According to Aldi, the dividers “help your to get your little ones eating independently and enjoying family meals together”.
Shoppers certainly agree, with some saying the crockery has made meal times a lot easier.
On Facebook, one Aldi customer gushed: “These are good for the boy's food not touching.”
Another said: “Aww look! then your food won’t touch.”
And a third added: “Going to get one of these so (my daughter) might eat her food now.”
The plates have caused so much excitement that the Hey Duggee ones have sold out online.
Thankfully, you can still bag them in store if you head in from August 30.
If you do spot the items, we’d recommend snapping them up as they’re likely to fly off shelves fast.
Want more tips to get your kids to be more adventurous with food?
Previously, we revealed some ways to encourage children to try more fruit and vegetables.
Serve veggies as a starter –
Kids are hungriest when they first get to the table.
Put their hunger to good use and lay out some vegetables (with hummus or another dip they like).
They might just surprise you and give some things a nibble as their tummy rumbles.
Add butter –
Who doesn’t love butter? It makes everything taste better.
Butter will help to sweeten the veg up, which makes it more palatable for little ones.
Plus, it’s a good source of vitamin A, E, and D3.
Hide those veggies –
A study in the US recently found that kinds aged between three and five can double the amount of veg they eat just by pureeing them.
So, throw some carrots, strawberries and sweet corn into a morning smoothie with some milk and fruit juice.
The sweetness should disguise the healthy veg.
Plus, puree sweet peppers and courgettes into bolognese sauce and make pancakes out of bananas.
You’ll be sneaking in five portions of fruit and veg a day in no time.
Source: Read Full Article