Home cooks reveal the ‘fakeaway’ dishes they swear by during the week – from hearty butter chicken to KFC that tastes better than the real thing
- A group of Australian mums have shared the top ‘fakeaway’ meals they prepare
- The favourites included honey chicken, pizza, fried rice and Mongolian beef
- Another mum also revealed how to replicate KFC’s crispy chicken at home
Rather than purchasing fast food for a quick meal, a group of Australian mums have revealed the top ‘fakeaway’ dishes they prepare for their families as a healthy alternative.
Several mums shared their recommendations to a popular cookery group after a woman was seeking advice online.
The tip picks included honey chicken, pizza, Mongolian beef and burgers that replicate the taste of a McDonald’s Big Mac or a KFC chicken burger.
A group of Australian mums have revealed the top ‘fakeaway’ dishes they prepare for their families as a healthy alternative
The tip picks included honey chicken, pizza, Mongolian beef and burgers that replicate the taste of a McDonald’s Big Mac or KFC chicken burger
‘We have hamburgers, chicken burgers, tacos, pizza, fish and chips and fried rice,’ one mum wrote
‘We have hamburgers, chicken burgers, tacos, pizza, fish and chips and fried rice,’ one mum wrote.
‘Our family favourite [is] homemade sticky sesame chicken,’ another said.
Another woman also revealed how she prepared homemade KFC chicken for her niece and nephew.
‘This KFC fakeaway as real as it gets. I hope my nephew and niece won’t get mad when they find out it’s fake,’ Katrina said and shared an image of the crispy golden chicken.
For added effect, and to convince the children the food was from KFC, she packed the crispy golden chicken inside an original takeaway box.
To make the delicious meal, she began by slicing the chicken into thick strips and coated each side in garlic salt, cayenne, paprika and onion powder.
In a bowl, she combined milk, chicken broth, flour and an egg together and doused the chicken in the mixture.
To allow the flavour to develop, the bowl was left to set in the fridge for two hours.
Once the time had passed, the chicken was coated in the seasoning a second time before frying in a pan on medium heat.
HOW CAN I MAKE ‘HEALTHY’ KFC AT HOME?
INGREDIENTS
500grams of chicken breast, sliced
60grams of crushed corn flakes
80grams of light-mayonnaise
20grams of sriarcha
10grams of chipotle
Two eggs
Salt and pepper
One kilo of potatoes
2tsp of paprika
2tsp of garlic powder
2tsp of onion powder
2tsp of cayenne pepper
METHOD
Take the chicken in a bowl and add one tea-spoon each of paprika, cayenne pepper, onion powder and garlic powder, salt and pepper.
Take another bowl and add the crushed cornflakes and add one tea-spoon each of paprika, cayenne pepper, onion powder and garlic powder, salt and pepper.
Take a third bowl and add two eggs, whisk them together.
Dip each piece of chicken into the egg mixture, coating it completely. Then dip each piece into the corn flake mix.
Add each slice to a lined pan and put in the oven for 20 minutes on 180C.
To make the chips take one kilogram of low-carb potatoes, peel and slice into chip shapes.
Cook in the air fryer for 20 minutes, also at 180C.
To make the sauce combine the chipotle, sriracha and mayonnaise, then mix.
Serves four.
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