How to make cranberry brie tartlets for Thanksgiving dessert

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This jam-flecked, cheesy dessert will quickly become a household favorite.

“This recipe is the perfect blend of ease and sophistication. Puff pastry is very forgiving – you don’t have to cut it perfectly to make beautiful and elegant tartlets,” says Alea Chappell, Trendgredient. “If you are serving this as an appetizer at Thanksgiving or Christmas, you can swap the raspberry jam for cranberry sauce to make it even more festive.”

Raspberry Brie Tartlets by Alea Chappell, Trendgredient

Alea Chappell from Trendgredient shares her cranberry brie tart recipe with Fox News ahead of Thanksgiving.
(Alea Chappell)

Serves: 6 (2 tartlets each)

Prep time: 15 minutes

Cook time: 15 minutes


These cranberry brie tarts can be made in 30 minutes, according to Alea Chappell.
(Alea Chappell)

1 sheet store-bought puff pastry, defrosted in the refrigerator

12 tsp. seedless raspberry jam or cranberry sauce

4 oz. brie cheese, rind removed

12 small sprigs of thyme

1 large egg, beaten


Trendgredient’s cranberry brie tarts are made with fruit jam or sauce, cheese, eggs and thyme.
(Alea Chappell)

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